Venue: | Chailey South |
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Nearest town: | North Chailey |
Event centre: | The New Chailey Heritage |
Postcode: | BN8 4EF |
Grid reference: | TQ383211 |
Parking information: | Hard standing at the New Heritage, on south side of the A272 (approx 600 metres west of North Chailey). |
Dog rules: | Please check SO website for any dog restrictions once all of the event details have been populated. Note that the area is popular with local dog walkers |
Description: | Event for Local Orienteers and newcomers, non-members welcome. 4 courses - Yellow, Orange, Green & Blue (approx 1.5km-6km), catering for all ages & abilities. |
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Type: | Cross Country |
Physical difficulty of terrain: | Medium |
Entry times: | Start-times 10am-11.15am |
Punch type: | SI |
Hire fee: | £1.00 |
Competitions: | Winter Series, Club League |
Event number: | 80347 |
Event website: | Click here |
Course description: | Always a popular venue for Orienteering, Chailey Common is a SSSI / national nature reserve, the southern part of which (Memorial Common, Pound Common & Romany Ridge) is generally low lying and tends to be wet / muddy in the winter months. Much of the area is open heathland with areas of gorse and birchwoods. The area has an abundance of ground features and many paths / tracks, which makes for fairly fast but sometimes tricky navigation. Copy of map here: https://www.so.routegadget.co.uk/rg2/#338 |
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Colour coded courses: | Yellow, Orange, Green, Blue |
XS 0-2.5km | S 2.6-5.0km | M 5.1-7.5km | L 7.6-10km | XL 10.1km + | |
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Very Easy | |||||
Easy | |||||
Medium | |||||
Hard | |||||
Very Hard | |||||
Course Technical Difficulty and Length (Km) are a guide to the standard of the courses offered. |
Payment date | Junior/student | Senior | Family/group |
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21/11/2021 - 07/01/2022 (Pre-entry only via racesignup.co.uk) | £2.00 (£2.00) | £5.00 (£7.00) | £5.00 (£7.00) |
Non-member fees shown in brackets |
Online entry via: | https://racesignup.co.uk/site/event.php?eventid=2446 |
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Online entry closing date: | 07/01/2022 |
Club: | SO |
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Association: | SEOA |
Contact: | Mike Turner |