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BOK and UBOC Club Champs & Social

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BOK and UBOC Club Champs & Social

Sat 9th Dec 2023

Venue:Bristol University Vet Labs

Nearest town:Langford

Club:BOK

Association:SWOA

Level:Local

Location

Venue:	Bristol University Vet Labs
Nearest town:	Langford
Event centre:	Source Café
Postcode:	BS40 5DU
Grid reference:	ST456608
Parking information:	In selected car parks within the grounds of the Campus. Unless you are a helper or event official, please do not arrive before 9am if possible. Enter the grounds at the main entrance to the Campus at GR ST 456608 https://what3words.com/encounter.bond.permanent and follow the signs/marshals’ instructions.
Dog rules:	ogs must always be kept under control and on a lead throughout the site. Bristol Veterinary School is both a working animal practice and a veterinary school. We must respect the safety of all the animals onsite and the school’s biosecurity arrangements.

Details

Description:	After downloading, you are most welcome to stay on in the Centaur Arms (which is upstairs from the Source Café) to enjoy some polite conversation over a drink and a festively themed buffet. During this get-together, David Faulkner (BOK Chairman) and Sophie Jones (UBOC Captain) will present the awards for this event and other member achievements over the past 12 months. The buffet will be free at the point of delivery, but the Centaur Arms will be a cash bar. Furthermore, please note that to comply with Licensing requirements, as the Centaur Arms is a private members’ club, anyone wishing to be served drinks will be required to provide their name and contact details beforehand. At the time of writing this flyer it is not clear precisely how this will operate but it should be evident on the day. Our sincere thanks to the University of Bristol for letting us use the Langford Campus and Centaur, the student society that represents the students at the School of Veterinary Services, for the use of their facilities for this event.
Type:	Score
Physical difficulty of terrain:	Easy
Entry times:	11:45-11:15
Punch type:	SI
Hire fee:	£2.00
Event number:	82133
Event website:	Click here
Final details web page:	Click here

Courses

Course description:	There will be three 60 minute score courses to choose from. 27 control sites will be used. Their control codes are 111 to 119, 121 to 129 and 131 to 139. Only the control codes and control circles that apply to a given Course will appear on that Course’s map. Note that the middle number (1, 2 or 3) of the control code multiplied by 10 is a quick indication of the number of points the control is worth, i.e., control number 111 is worth 10 points, 121 is worth 20 points, 131 is worth 30 points etc. For Cows & Bulls (Long), a bonus of 1 point for each 6 seconds or part 6 seconds “early” will be given for finishing in less than 60 minutes and for having successfully dibbed all 27 controls. A penalty of 1 point for each 6 seconds or part 6 seconds “late” will be incurred for finishing in more than 60 minutes. For Ewes & Rams (Medium), a bonus of 1 point for each 10 seconds or part 10 seconds “early” will be given for finishing in less than 60 minutes and for having successfully dibbed all 21 controls. A penalty of 1 point for each 10 seconds or part 10 seconds “late” will be incurred for finishing in more than 60 minutes. For Fillies & Colts (Short), a bonus of 1 point for each 15 seconds or part 15 seconds “early” will be given for finishing in less than 60 minutes and for having successfully dibbed all 15 controls. A penalty of 1 point for each 15 seconds or part 15 seconds “late” will be incurred for finishing in more than 60 minutes. No “handicap” multipliers will apply to the total scores obtained. Control descriptions will be on the map, in “symbolic” form for Cows & Bulls and Ewes & Rams and in “textual” form for Fillies & Colts. No loose control descriptions will be provided.
Colour coded courses:	Score

Course description:

There will be three 60 minute score courses to choose from. 27 control sites will be used. Their control codes are 111 to 119, 121 to 129 and 131 to 139. Only the control codes and control circles that apply to a given Course will appear on that Course’s map. Note that the middle number (1, 2 or 3) of the control code multiplied by 10 is a quick indication of the number of points the control is worth, i.e., control number 111 is worth 10 points, 121 is worth 20 points, 131 is worth 30 points etc. For Cows & Bulls (Long), a bonus of 1 point for each 6 seconds or part 6 seconds “early” will be given for finishing in less than 60 minutes and for having successfully dibbed all 27 controls. A penalty of 1 point for each 6 seconds or part 6 seconds “late” will be incurred for finishing in more than 60 minutes. For Ewes & Rams (Medium), a bonus of 1 point for each 10 seconds or part 10 seconds “early” will be given for finishing in less than 60 minutes and for having successfully dibbed all 21 controls. A penalty of 1 point for each 10 seconds or part 10 seconds “late” will be incurred for finishing in more than 60 minutes. For Fillies & Colts (Short), a bonus of 1 point for each 15 seconds or part 15 seconds “early” will be given for finishing in less than 60 minutes and for having successfully dibbed all 15 controls. A penalty of 1 point for each 15 seconds or part 15 seconds “late” will be incurred for finishing in more than 60 minutes. No “handicap” multipliers will apply to the total scores obtained. Control descriptions will be on the map, in “symbolic” form for Cows & Bulls and Ewes & Rams and in “textual” form for Fillies & Colts. No loose control descriptions will be provided.

Colour coded courses:

Score

	XS 0-2.5km	S 2.6-5.0km	M 5.1-7.5km	L 7.6-10km	XL 10.1km +
Very Easy
Easy
Medium
Hard
Very Hard
Course Technical Difficulty and Length (Km) are a guide to the standard of the courses offered.

Entry

Fees:

Payment date	Junior/student	Senior	Family/group
	£3.00 (£3.00)	£5.00 (£7.00)	£0.00
Non-member fees shown in brackets

Online entry via:	https://pre-entries.app
Online entry closing date:	03/12/2023

Contact us

Club:	BOK
Association:	SWOA
Contact:	David Pilling

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BOK and UBOC Club Champs & Social

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